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	1.	Antimicrobials in food / edited by P. Michael Davidson, John N. Sofos, A.L. Branen. by Davidson, P. Michael, 1950- [editor] \| Sofos, John Nikolaos, 2005 [joint editor] \| Branen, Alfred Larry, 1945- [joint editor]. Series: Food science and technology (Marcel Dekker, Inc.) ; 145.Edition: 3rd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2005Online access: Publisher description Availability: Items available for loan: AAMUSTED LIBRARY, KUMASI (4)Call number: TX553.A3 An8 2005, ... Place hold Add to cart (remove)
	2.	Innovations in food packaging / edited by Jung H. Han, PepsiCo Corporate R&D/PepsiCo Advanced Research, Plano, TX, USA. by Han, Jung H [editor.]. Series: Food science and technology international seriesEdition: 2 ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; Academic Press, an imprint of Elsevier, 2005Availability: Items available for loan: AAMUSTED LIBRARY, KUMASI (5)Call number: TP374 .In6 2014, ... Place hold Add to cart (remove)

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