Understanding food : principles and preparation / Amy Brown.
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TextPublication details: Australia ; Boston, MA : Wadsworth Cengage Learning, 2011. Edition: 4th edDescription: xvii, 625p. (other paging) : ill., cols., pics. 28 cmISBN: 978053873627; 0538736232Subject(s): Food | NutritionLOC classification: TX354 | .B82 2011
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AAMUSTED Books
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AAMUSTED LIBRARY, KUMASI Lending Book Shelf | TX354 .B82 2011 (Browse shelf(Opens below)) | 1 | Available | 0000007114 | |
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AAMUSTED Books
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AAMUSTED LIBRARY, KUMASI Lending Book Shelf | TX354 .B82 2011 (Browse shelf(Opens below)) | 2 | Available | 0000007111 | |
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AAMUSTED Books
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AAMUSTED LIBRARY, KUMASI Lending Book Shelf | TX354 .B82 2011 (Browse shelf(Opens below)) | 3 | Available | 000000112 | |
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AAMUSTED Books
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AAMUSTED LIBRARY, KUMASI Reference | TX354 .B82 2011 (Browse shelf(Opens below)) | 4 | Available (Restricted Access) | 0000002857 | |
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AAMUSTED Books
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AAMUSTED LIBRARY, KUMASI Lending Book Shelf | TX354 .B82 2011 (Browse shelf(Opens below)) | 5 | Available | 0000007113 |
Browsing AAMUSTED LIBRARY, KUMASI shelves, Shelving location: Reference Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | |||||||
| TX349 .D56 2006 Dictionary of food science and nutrition | TX353 .R61 2012 Food science and nutrition / | TX354 .B44 1995 Introductory foods/ | TX354 .B82 2011 Understanding food : principles and preparation / | TX354 .F83 1995 Food science, nutrition and health/ | TX354 .F83 1995 Food science, nutrition and health/ | TX354 .F83 1995 Food science, nutrition and health/ |
Includes bibliographical references, websites, appendix, glossary, answers to multiple choice questions and index
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