Your search returned 3 results.

Not what you expected? Check for suggestions
Sort
Results
1.
Handbook of food proteins / edited by G.O. Phillips and P.A. Williams.

by Phillips, Glyn O, 2011 [editor] | Williams, Peter A, 2011 [joint editor].

Series: Woodhead Publishing in food science, technology, and nutrition ; no. 222.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK ; Philadelphia : Woodhead Publishing, 2011Availability: Items available for loan: AAMUSTED LIBRARY, KUMASI (5)Call number: TX553.P7 .H19 2011, ...

2.
Nanofibers and Nanotechnology in textiles P. J. Brown and K. Stevens

by Brown, P. J, 2007 [Editor] | Stevens, K, 2007 [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford Woodhead Publishing Ltd 2007Availability: Items available for loan: AAMUSTED LIBRARY, KUMASI (2)Call number: TA418.9.N35 .N15 2007, ...

3.
Tracing Pathogens in the Food Chain

by Brul Stanley, 2011 | Fratamico M. Pina and McMeekin A, 2011.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing Limited 2011Availability: No items available.

Pages


© AAMUSTED, 2021. All rights reserved.