Principles of food science (Record no. 604)
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000 -LEADER | |
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fixed length control field | 00457nam a22001817a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20210716211955.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 210716b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781605256108 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | AAMUSTED |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP370 |
Item number | .W21 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Janet, Ward D. |
245 ## - TITLE STATEMENT | |
Title | Principles of food science |
Remainder of title | Lab manual/ workbook |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | US |
Name of publisher, distributor, etc. | Goodheart - Willcox Company |
Date of publication, distribution, etc. | 2013 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 336 pages. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | AAMUSTED Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Accession number | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Use restrictions | Total Checkouts |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | TECHNOLOGY - chemical technology | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Lending Book Shelf | 07/16/2021 | 0015319 | TP370 .W21 | 0000001257 | 07/16/2021 | 3 | 07/16/2021 | AAMUSTED Books | ||||||
Library of Congress Classification | TECHNOLOGY - chemical technology | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Reserve Book Shelf | 07/16/2021 | 0015318 | TP370 .W21 | 0000001258 | 07/16/2021 | 2 | 07/16/2021 | AAMUSTED Books | Restricted Access | |||||
Library of Congress Classification | TECHNOLOGY - chemical technology | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Reference | 08/05/2021 | 0015317 | TP370 .W21 | 0000002484 | 08/05/2021 | 1 | 08/05/2021 | AAMUSTED Books | Restricted Access |