Rice quality : a guide to rice properties and analysis /
Bhattacharya, K. R.
Rice quality : a guide to rice properties and analysis / Kshirod R. Bhattacharya. - Cambridge ; Philadelphia : Woodhead Publ., 2011. - xxv, 578 p. : ill., maps ; 25 cm. - Woodhead Publishing series in food science, technology and nutrition, no. 219 2042-8049 ; . - Woodhead Publishing in food science, technology, and nutrition, no. 219. .
Includes bibliographical references and index.
9781845694852 1845694856
2011930019
Rice--Quality.
Rice--Milling.
SB191.R5 / B47 2011
633.1/8
Rice quality : a guide to rice properties and analysis / Kshirod R. Bhattacharya. - Cambridge ; Philadelphia : Woodhead Publ., 2011. - xxv, 578 p. : ill., maps ; 25 cm. - Woodhead Publishing series in food science, technology and nutrition, no. 219 2042-8049 ; . - Woodhead Publishing in food science, technology, and nutrition, no. 219. .
Includes bibliographical references and index.
9781845694852 1845694856
2011930019
Rice--Quality.
Rice--Milling.
SB191.R5 / B47 2011
633.1/8