000 | 01114cam a22002894a 4500 | ||
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001 | 15216805 | ||
003 | OSt | ||
005 | 20210713144156.0 | ||
008 | 080312s2009 njua b 001 0 eng | ||
010 | _a 2008011360 | ||
020 | _a9781292040264(alk. paper) | ||
040 |
_aDLC _cAAMUSTED _dBAKER _dC#P _dYDXCP _dBWX _dDLC |
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050 | 0 | 0 |
_aTX911.3.M27 _bB45 2014 |
082 | 0 | 0 |
_a647.94068 _222 |
100 | 1 |
_aBerger, Florence, _d1943- |
|
245 | 1 | 0 |
_aOrganizational behavior for the hospitality industry / _cFlorence Berger, Judi Brownell. |
260 |
_aHarlow ,Essex, England : _bPearson _c2014. |
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300 |
_a 4250p. : _bill. ; _c27cm. |
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504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aHospitality industry _xManagement. |
|
650 | 0 | _aOrganizational behavior. | |
700 | 1 |
_aBrownell, Judi, _d1949- |
|
856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/fy0804/2008011360.html |
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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942 |
_2lcc _cBK |
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999 |
_c516 _d516 |