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Advances in Food Science and Technology

By: Haghi, A.KMaterial type: TextTextDescription: Vi; 298p TablesISBN: 9781619421202LOC classification: TP370 | .Ad9
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Item type Current library Collection Call number Copy number Status Notes Date due Barcode
AAMUSTED Books AAMUSTED Books AAMUSTED-NASKA II Library, MAMPONG
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Non-fiction TP370 .Ad9 (Browse shelf(Opens below)) C2 Available (Restricted Access) Please! Handle Our Materials With Care!. 0000000000090

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