Wechsberg, Joseph,  1907- <br/><br/>
The cooking of Vienna's empire, 
by Joseph Wechsberg and the editors of Time-Life Books. Photographed by Fred Lyon. 
 - New York,  Time-Life Books  1968 
 - 206 p.  illus., map, ports.  29 cm. 
 - Foods of the world .
<br/><br/> Part of the illustrative matter is colored. 
<br/><br/>Includes index 
<br/><br/><label>LCCN: </label>68025883  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Austrian.<br/>Cooking, Czech.<br/>Cooking, Yugoslav.
<br/><br/><label>LC Class. No.: </label>TX721  / .W41 1968 
<br/><br/><label>Dewey Class. No.: </label>641.5943