Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond.
Material type: TextPublication details: St. Louis, Mo. : Elsevier/Saunders, c2012. Edition: 13th edDescription: xix, 1227 p. : ill. ; 29 cmISBN: 9781437722338 (hardcover : alk. paper)Other title: Food & the nutrition care process | Krause's food and the nutrition care processUniform titles: Krause's food & nutrition therapy. Subject(s): Diet therapy | Nutrition | Food | Diet Therapy | Food | Nutritional Physiological PhenomenaDDC classification: 615.8/54 LOC classification: RM216 | .K86 2012NLM classification: WB 400Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode |
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AAMUSTED Books | AAMUSTED-NASKA II Library, MAMPONG Reference | Non-fiction | RM216 .K86 2012 (Browse shelf(Opens below)) | C1 | Available (Restricted Access) | Please! Handle Our Materials With Care!. | 2091000000 | |
AAMUSTED Books | AAMUSTED-NASKA II Library, MAMPONG Reference | Non-fiction | RM216 .K86 2012 (Browse shelf(Opens below)) | C2 | Available (Restricted Access) | Please! Handle Our Materials With Care!. | 2089000000 |
Rev. ed. of: Krause's food & nutrition therapy. 12th ed. c2008.
Includes bibliographical references and index.
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