What Happens to Food.
Material type:
TextPublication details: London Macdonald Educational Limited 1977 Description: 24p. Colours, IllustrationsISBN: 0356055213LOC classification: QP141 | .G79
| Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
AAMUSTED Books
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AAMUSTED-NASKA II Library, MAMPONG Reference | Non-fiction | QP141 .G79 (Browse shelf(Opens below)) | C1 | Available (Restricted Access) | Please! Handle Our Materials With Care!. | 0000000000779 |
Browsing AAMUSTED-NASKA II Library, MAMPONG shelves, Shelving location: Reference, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| QP83.8 .Sc1 Animal Physiology: Adaptation and Environment. | QP141 .G31 Mineral Nutrition of Animals/ | QP141 .G31 Mineral Nutrition of Animals/ | QP141 .G79 What Happens to Food. | QP246 .L12 Lactation | QP251 .H19 Reproduction in Mammals: 3 Hormonal Control of Reproduction. | QP251 .H88 Human Reproductive Physiology |
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