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British Poultry Standards: Complete specifications and judging points of all standardized Breeds and Varieties of Poultry as compiled by the Specialist Breed Societies and recognized by the Poultry Club of Great Britain

By: May, C.GContributor(s): Hawksworth, DMaterial type: TextTextPublication details: London Biutterworth Scientific 1982 Edition: 4th edDescription: 375p. DrawingsISBN: 0408709529LOC classification: SF485 | .B77
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