Room Service Management
Material type: TextPublication details: LLC, USA 3G E-learning 2017 Description: xi-230 ill.; col. 24cm. CDISBN: 9781680954289LOC classification: TX 911.3M27 R67 | 3Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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AAMUSTED Books | AAMUSTED LIBRARY, KUMASI Lending Book Shelf | TX 911.3M27 R67 2017 (Browse shelf(Opens below)) | 1 | Available | 0000000630 | |
AAMUSTED Books | AAMUSTED LIBRARY, KUMASI Reference | TX 911.3M27 R67 2017 (Browse shelf(Opens below)) | 2 | Available (Restricted Access) | 0000000629 | |
AAMUSTED Books | AAMUSTED LIBRARY, KUMASI Reserve Book Shelf | TX 911.3M27 R67 2017 (Browse shelf(Opens below)) | 3 | Available (Restricted Access) | 0000000628 |
Browsing AAMUSTED LIBRARY, KUMASI shelves, Shelving location: Reference Close shelf browser (Hides shelf browser)
TX911.3.M27 .P18 2005 Introduction to foodservice / | TX911.3.M27 .P18 2005 Introduction to foodservice / | TX911.3.M27. P94 2017 Professional front office management / | TX 911.3M27 R67 2017 Room Service Management | TX911.3.M27 St8 2008 Dining room and banquet management / | TX911.3.M27 V24 2014 Check-in check-out / Managing Hotel Operation. | TX911.3.M27 .W15 2007 Introduction to hospitality management / |
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