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The Best Ever French Cooking Course Clements, Carole and Cohen-Wolf, Elizabeth

By: Clements, Carole, 2002 [author]Contributor(s): Cohen-Wolf, Elizabeth, 2002 [joint author]Material type: TextTextPublication details: London Anness Publishing House 2002 Description: 256p.; ill., col pics, chiefly cols.; 24cmISBN: 1843093405; 9781843093404LOC classification: TX719 | .C59 2002
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Item type Current library Call number Copy number Status Date due Barcode
AAMUSTED Books AAMUSTED Books AAMUSTED LIBRARY, KUMASI
Reference
TX719 .C59 2002 (Browse shelf(Opens below)) 1 Available (Restricted Access) 0000002948
AAMUSTED Books AAMUSTED Books AAMUSTED LIBRARY, KUMASI
Lending Book Shelf
TX719 .C59 2002 (Browse shelf(Opens below)) 2 Available 0000007214

Includes bibliographical reference and index

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