Food supplies and food safety : (Record no. 606)
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000 -LEADER | |
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fixed length control field | 02545cam a2200325 a 4500 |
001 - CONTROL NUMBER | |
control field | 16206834 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20210716213700.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 100423s2011 nyua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2010016706 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781616688585 (hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9781617280665 |
Qualifying information | ebook |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (DNAL)1053890 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DNAL/DLC |
Transcribing agency | AAMUSTED |
Modifying agency | DLC |
042 ## - AUTHENTICATION CODE | |
Authentication code | pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX531 |
Item number | .F568 2011 |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
Classification number | TX531 |
Item number | .F668 2010 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 363.19/26 |
Edition number | 22 |
245 00 - TITLE STATEMENT | |
Title | Food supplies and food safety : |
Remainder of title | production, conservation and population impact / |
Statement of responsibility, etc. | editor: Marion B. Walsch. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Hauppauge, New York. : |
Name of publisher, distributor, etc. | Nova Science Publishers, |
Date of publication, distribution, etc. | 2011. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiii, 317 p. : |
Other physical details | ill. ; |
Dimensions | 27 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Autonomous logistic processes within the fresh food warehouse / César Stoll, Bernd Scholz-Reiter -- Food safety at home: the last step of food supply chain / Mojca Jevnik ... [et al.] -- Compliance with SPS requirements through food safety assurance systems / Marcus Mergenthaler -- Food preservation in the food service industry: applications of the modified atmosphere packaging technology / Maria Manuela M. Guerra -- Culture and food safety awareness: a study of international college students' need for food safety training in the U.S / Agnes Ngale Lyonga, Myron Eighmy, Julie Garden-Robinson -- Having a conscientious personality helps an organizational climate of food safety predict food safety behavior / Gary S. Nickell ... [et al.] -- Food safety and consumer motivation in product choice / Ramo Barrena ...et al.] -- Independent reactive sites in the bifunctional inhibitor of alfa-amylase and trypsin / Islamov A. Rinat -- Feeding strategies in the Lesser Kestrel: our modelling experience / Carlos Rodríguez ... [et al.] -- Informal milk reasons for the preference and risk to the health / Adriano G. Cruz ... [et al.] -- Food safety considerations for cereal grains / R. Vadivambal, D.S. Jayas -- Predictive modeling of mycotoxins in small grain cereals / H.J. van der Fels-Klerx & C.J.H. Booij -- Food processing a tool to mycotoxin reduction: a review / Poonam Singhal & Geetanjali Kaushik -- Hyperspectral waveband selection for detection of almonds with internal damage / Songyot Nakariyakul. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food |
General subdivision | Safety measures. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food security. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Walsch, Marion B. |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
a | 7 |
b | cbc |
c | orignew |
d | 1 |
e | ecip |
f | 20 |
g | y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | AAMUSTED Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Damaged status | Use restrictions | Not for loan | Home library | Current library | Shelving location | Date acquired | Accession number | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Total Checkouts |
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Library of Congress Classification | TECHNOLOGY - home economics; cooking | Restricted Access | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Reserve Book Shelf | 07/16/2021 | 0012921 | TX531 .F568 2011 | 0000001279 | 07/16/2021 | 2 | 07/16/2021 | AAMUSTED Books | |||||
Library of Congress Classification | TECHNOLOGY - home economics; cooking | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Lending Book Shelf | 07/16/2021 | 0014226 | TX531 .F568 2011 | 0000001280 | 07/16/2021 | 5 | 07/16/2021 | AAMUSTED Books | ||||||
Library of Congress Classification | TECHNOLOGY - home economics; cooking | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Lending Book Shelf | 07/16/2021 | 0014225 | TX531 .F568 2011 | 0000001259 | 07/16/2021 | 4 | 07/16/2021 | AAMUSTED Books | ||||||
Library of Congress Classification | TECHNOLOGY - home economics; cooking | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Lending Book Shelf | 07/16/2021 | 0014184 | TX531 .F568 2011 | 0000001260 | 07/16/2021 | 3 | 07/16/2021 | AAMUSTED Books | ||||||
Library of Congress Classification | TECHNOLOGY-Home economics; cooking | Restricted Access | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Reference | 08/12/2021 | 0012920 | TX531 .F568 2011 | 0000002960 | 08/12/2021 | 1 | 08/12/2021 | AAMUSTED Books |