Catering and hospitality NVQ/SVQ2-Reception: (Record no. 3996)
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000 -LEADER | |
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fixed length control field | 00845nam a22002417a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220303184544.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220303b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0748725938 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780748725939 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | AAMUSTED-K |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX911.3 |
Item number | .B87 1996 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Bulleid, Ann |
Dates associated with a name | 1996 |
Relator term | author |
245 ## - TITLE STATEMENT | |
Title | Catering and hospitality NVQ/SVQ2-Reception: |
Remainder of title | Student guide/ |
Statement of responsibility, etc. | Bulleid, Ann, Pam Rabone, Caroline Ritchie, Jacqui Whibberley. |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
Remainder of edition statement | Rev. standards |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | London |
Name of publisher, distributor, etc. | Stanley Thornes |
Date of publication, distribution, etc. | 1996 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | iv, 203p.: |
Other physical details | ill. some col., col pics., black&white pics., some tables.; |
Dimensions | 27cm |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes index. |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Pam Rabone |
Dates associated with a name | 1996 |
Relator term | joint author |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Caroline Ritchie |
Dates associated with a name | 1996 |
Relator term | joint author |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Jacqui Whibberley. |
Dates associated with a name | 1996 |
Relator term | joint author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | AAMUSTED Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Accession number | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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Library of Congress Classification | TECHNOLOGY-Home economics; cooking | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Lending Book Shelf | 03/03/2022 | 0006289 | TX911.3 .B87 1996 | 0000007251 | 03/03/2022 | 2 | 03/03/2022 | AAMUSTED Books | |||||
Library of Congress Classification | TECHNOLOGY-Home economics; cooking | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Lending Book Shelf | 03/03/2022 | 0006287 | TX911.3 .B87 1996 | 0000007252 | 03/03/2022 | 3 | 03/03/2022 | AAMUSTED Books | |||||
Library of Congress Classification | TECHNOLOGY- Home economics | AAMUSTED LIBRARY, KUMASI | AAMUSTED LIBRARY, KUMASI | Lending Book Shelf | 03/08/2022 | 0006286 | TX911.3 .B87 1996 | 0000009688 | 03/08/2022 | 4 | 03/08/2022 | AAMUSTED Books |