Guide to business etiquette /
Cook, Roy A.
Guide to business etiquette / Business etiquette Roy Cook, Gwen Cook, Laura Yale. - Upper Saddle River, N.J. : Pearson Prentice Hall, c2005. - x, 117 p. : ill. ; 21 cm. - Prentice Hall series in advanced business communication . - Prentice Hall series in advanced communication .
Includes bibliographical references (p. 111-112) and index.
Understanding the rules of etiquette -- Creating a powerful first impression -- Maintaining business relationships -- Communication etiquette -- Basic business dining etiquette -- Special dining events -- Successful meetings -- Cross-cultural etiquette.
9780131449176
2004006365
Business etiquette
HF5389 / .C77 2005
395.5/2
Guide to business etiquette / Business etiquette Roy Cook, Gwen Cook, Laura Yale. - Upper Saddle River, N.J. : Pearson Prentice Hall, c2005. - x, 117 p. : ill. ; 21 cm. - Prentice Hall series in advanced business communication . - Prentice Hall series in advanced communication .
Includes bibliographical references (p. 111-112) and index.
Understanding the rules of etiquette -- Creating a powerful first impression -- Maintaining business relationships -- Communication etiquette -- Basic business dining etiquette -- Special dining events -- Successful meetings -- Cross-cultural etiquette.
9780131449176
2004006365
Business etiquette
HF5389 / .C77 2005
395.5/2