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Innovations in food packaging /

Innovations in food packaging / edited by Jung H. Han, PepsiCo Corporate R&D/PepsiCo Advanced Research, Plano, TX, USA. - 2 ed. - xiii, 500 pages : ill, some cols, graphs and tables.; 24 cm. - Food science and technology international series .

Includes bibliographical references and index.

ISBN: 9780123116321 (hardback) 0123116325

LCCN: 2013388894

Subjects--Topical Terms:
Food--Packaging--Technological innovations.

LC Class. No.: TP374 / . In6 2005

Dewey Class. No.: 664/.09

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